Miso Soup

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Japanese soup with tofu, miso, and seaweed.

Contributed by QuickBites on October 26, 2024

Recipe

Ingredients:

500 ml of Water
1 tbsp of Miso Paste
50 g of Tofu
5 g of Seaweed

Method:

Dissolve miso in water, add tofu and seaweed, and simmer.