Sushi Rolls

Rice and fish wrapped in seaweed.

Contributed by PastryPro on October 26, 2024

Recipe

Ingredients:

• 100 g of Sushi Rice
• 50 g of Salmon
• 5 g of Seaweed
• 1 tbsp of Soy Sauce

Method:

Roll rice and fish in seaweed, slice into pieces.